
2.5-hour all-you-can-drink included◎ 'Maguro Miyabi' Course: 9 dishes including tuna tail meat and daikon radish simmered in brown sugar - ¥7000 ⇒ ¥6000
6000 yen(税込)
*From December 1st to January 3rd, a 2-hour system will be in place, plus a year-end surcharge of 500 yen.
- 9品
- 3名~
- 飲み放題あり
- *Last order is 30 minutes before.
Enjoy a variety of tuna flavors, from a three-item platter including premium bluefin tuna belly, to deep-fried cheek meat, swordfish teppanyaki steak, and tuna tail meat simmered in brown sugar.This nine-course meal concludes with Nagoya Cochin chicken meatballs and bamboo shoot rice cooked in an earthenware pot.Includes 2.5 hours of all-you-can-drink.
コースメニュー
*From December 1st to January 3rd, a 2-hour system will be in place, plus a year-end surcharge of 500 yen.
【Course content】
◆Saki ◆
[Seasonal Delights: Three Small Dishes]
A delicate arrangement of seasonal flavors, offering a chance to enjoy the changing aromas of each season with all five senses.
◆Abundance◆
[Tuna in Oil Salad]
Tuna and seasonal vegetables, whose flavors are concentrated in fragrant oil.A luxurious dish that allows you to savor the bounty of the sea.
◆Zori◆
[Three kinds of bluefin tuna and horse meat platter (including fatty tuna)]
A luxurious assortment of three types of bluefin tuna, including the fatty tuna (otoro).A superb sashimi dish that lets you savor the natural flavor and texture of the ingredients.
◆Fried Food◆
[Deep-fried bluefin tuna cheek meat and seasonal vegetable tempura]
A tempura dish that locks in the delicious flavor of tuna cheek meat and is infused with the aroma of the season.A masterpiece crafted from light and airy fabric.
◆Grilled dishes◆
[Swordfish Teppanyaki Steak with Kyushu Citrus Ponzu Sauce]
Grilled swordfish, perfectly seasoned, is harmoniously paired with the refreshing acidity of citrus fruits in this teppanyaki dish.
◆Simmered Dishes◆
[Tuna tail meat, daikon radish, and brown sugar stew]
Tuna tail meat and daikon radish are simmered in the gentle sweetness of brown sugar.A deeply flavorful simmered dish that warms the heart.
◆〆Things◆
[Nagoya Cochin Chicken Meatball and Bamboo Shoot Clay Pot Rice]
The rich flavor of the free-range chicken meatballs and the refreshing aroma of bamboo shoots spread throughout the mouth.The blissful earthenware pot rice that concludes the course.
◆Seasonal Items◆
[Seasonal Pickles in an Elegant Platter]
A selection of high-quality pickles, each imbued with the essence of the season, perfect as a palate cleanser.
◆ Sweetness ◆
[Today's seasonal special sweets]
A refined bite of sweets that reflects the beauty of the four seasons and adds a touch of elegance to the aftertaste of a meal.
*On Fridays and the day before public holidays, the time limit is 2 hours.
飲み放題メニュー
·draft beer
·【whiskey】
· High Ball / Coke High Ball / Ginger High Ball
·【sour】
Lemon sour / Highball / Grapefruit sour / Calpis sour / Kyoho grape sour / Peach sour / Oolong highball / Yuzu sour / Melon sour / Green tea highball
· [Shochu]
*Please choose from on the rocks, with water, or with hot water.* Nikaido (barley shochu) / Kurokirishima (sweet potato shochu)
·【Cocktail】
Gin and Tonic / Cassis Orange / Moscow Mule / Cassis Oolong / Peach Oolong
·【Fruit wine】
*Please choose from on the rocks, with water, or with soda.* Nanko plum wine / Peach liqueur / Lychee liqueur
·【Sake】
· Cold Sake / Hot Pot
·【Soft drink】
Green tea / Oolong tea / Cola / Ginger ale / Calpis soda / Orange juice / Grapefruit juice / Calpis water
+2500 yen (tax included)
- All-you-can-drink premium sake, limited local sake, and popular wines.
・【Premium Sake】
・We always stock popular Japanese sake brands from all over the country, such as Kubota Manju and Hiroki.
- Available at stores nationwide -
Kubota Manju, Hiroki, Dassai, Kumano Meguri (a sake that pairs well with tuna), Shochikubai "Zuion", Shochikubai "Gokai", Shochikubai "Ten"
• [Recommended, Limited Edition, Popular Local Sake]
- Available at stores nationwide -
Maou (sweet potato), Gokuenjuku Ikkokusha (sweet potato), Kuro Kirishima (sweet potato), Kanehachi (barley), Nakana (barley), Kyoto Chishinken (barley), Nikaido (barley)
• [Chef's Choice Popular Japanese Wines]
· Red wine / white wine
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours
- 予約締切
- Until 4 o'clock the next day of arrival
このコースで使えるクーポン
2026/09/23 更新

